Sliced meat in Panang curry, topped with red peppers and lime leaves.

Sliced meat in green curry with coconut milk, bamboo shoots, bell peppers, green beans, and basil leaves.

Sliced meat in red curry with coconut milk, bamboo shoots, bell peppers, green beans, and basil leaves.

Sliced meat in yellow curry with coconut milk, potatoes, pineapples, carrots, and onions.

Sliced meat in Mussaman curry with coconut milk, potatoes, pineapples, carrots, and onions.